30-Min Beef Fajitas

Yield: 4 Servings
Categories: Beef, Mexican
1tbVegetable oil
1Onion, cut in strips
2Garlic cloves, minced
1tbChili powder
1/4tsSalt
1/4tsPepper
1lbLean ground beef
1/2cSalsa
1Sweet red pepper, chopped
1Sweet green pepper, chopped
1smZucchini, thinly sliced
410-inch flour tortillas
2/3cLow-fat sour cream
2tsDijon mustard
Advertisement