$200 Cake

Yield:	1 Servings
Categories:	Cakes, Chocolate, Desserts

1/2	c	Shortening
1 1/2	c	Sugar
2		Eggs
1/2	oz	Red food coloring
3	tb	Cocoa
1	c	Buttermilk
2 1/2	c	Cake flour
1	ts	Salt
2	ts	Vanilla
1	ts	Vinegar
1	ts	Baking soda

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