A Stunning Appetizer

         Yield: 1 Servings
Categories: Appetizers

Smoked salmon; cut in strips Cream cheese; whipped Black caviar No oven but want a gourmet snack...try this: Cut smoked salmon (lox) into small strips. Mix together whipped cream cheese (light o.k.) and black caviar. Spread onto lox and roll up into bite size pieces. Serve with wine and bread. Colorful and delicious. These can be made ahead of time too and refrigerated. Recipe by: Mary Jo Angell (HMUF37A)