Abc Vegetable Soup
| Yield: | 1 Servings |
| Categories: | Soups, Stews |
| 1 | ts | Vegetable oil |
| 1/2 | c | Chopped onion |
| 1 | Clove garlic;, chopped | |
| 2 | cn | Reduced salt chicken broth |
| 1 | cn | (28-ounces) crushed tomatoes |
| 1/3 | c | Alphabet pasta |
| 1/2 | c | Parsley leaves |
| 1 | c | Chopped broccoli |
| 1 | c | Chopped carrots |
| 1 | c | Sliced celery |
| Salt and pepper to taste | ||
| 2 | tb | Grated Parmesan cheese;, optional |
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