Abernethy Biscuts

         Yield: 24 Servings
Categories: Cookies

1 lb Flour 2 oz Sugar 2/3 c Milk 1/2 ts (level) baking soda 3 oz Butter 1/4 ts Salt 1/4 ts Caraway flavouring Date: Thu, 12 Aug 93 09:33:35 +0200 From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) (COLLECTION) From: ruby@crash.amigans.gen.nz (Vida Halligan) Source: _Aunt Daisy's NEW COOKERY_ (1947) Sift flour and salt, add sugar; Rub in the butter. Mix milk and soda add flavouring; mix this into dry ingredients, Knead, roll out about 1/4 inch thick, cut into shapes, cook in a quick oven 350-400 deg F REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.