Almond Poppyseed Bread <r T>
| Yield: | 8 Servings |
| Categories: | Bread Machine, Low-Fat, Breads |
| DIVIDER | - | ------------------------FOR 1 LB LOAF; (1 1/2 LB-------------------------- LOAF) |
| 1 1/2 | ts | Active Dry Yeast; (2 1/4 Tsp) |
| 1 3/4 | c | Bread Flour; (2 2/3 C) |
| 1/3 | c | Rolled Oats; (1/2 C) |
| 1/2 | ts | Salt; (3/4 Tsp) |
| 2 | tb | Poppy Seeds; (3 T) |
| 1 | ts | Almond Extract; (1 1/2 Tsp) |
| 2 | tb | Sugar; (3 T) |
| 1 | tb | Wonderslim; *Note, (1 1/2 T) |
| 1/2 | c | Nonfat Milk; **Note, (1 C) |
| 1/4 | c | Egg Beaters? 99% Egg Substitute; ***Note, (1/2 C) |
| 1/4 | c | Slivered Almonds; (6 T) |
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