American Beef Sausage
| Yield: | 1 Servings |
| Categories: | Sausage |
| 6 | lb | LEAN GROUND BEEF |
| 2 | ts | SAGE |
| 3 | ts | SALT |
| 1 1/2 | ts | FRESHLY GROUND BLACK PEPPER |
| 1 | ts | CAYENNE |
| 3 | c | BREAD CRUMBS |
| 4 | tb | PARSLEY; CHOPPED |
| 2 | BEATEN EGGS | |
| 1 | c | WATER |
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| Yield: | 1 Servings |
| Categories: | Sausage |
| 6 | lb | LEAN GROUND BEEF |
| 2 | ts | SAGE |
| 3 | ts | SALT |
| 1 1/2 | ts | FRESHLY GROUND BLACK PEPPER |
| 1 | ts | CAYENNE |
| 3 | c | BREAD CRUMBS |
| 4 | tb | PARSLEY; CHOPPED |
| 2 | BEATEN EGGS | |
| 1 | c | WATER |