Anise Biscotti

Yield:	1 Servings
Categories:	Fat-Free, Desserts

2	c	+ 2 Tbps flour
3/4	c	Sugar
1	tb	Anise seeds, crushed
1	ts	Baking powder
1/2	ts	Baking soda
1/4	ts	Salt
3		Egg equivalents (comercial
		Replacer, 6 whites, etc)
2	tb	Grated fresh lemon zest (or
1	tb	Dry)
1	tb	Fresh lemon juice

Advertisement