Arroz Verde (Green Rice)

Yield: 6 Servings
Categories: Latin American, Chilies, Mexican, Rice
4Poblano chilies; or 4 green
;peppers, each 4 inches in
;diameter
4cChicken stock; fresh or can
1cParsley, fresh; coarsely
;chopped
1/2cOnion; coarsely chopped
1/4tsGarlic; finely chopped
1tsSalt
1/8tsBlack pepper; freshly ground
1/4cOlive oil
2cLong grain rice; raw
SILVER XPRESS MAIL SYSTEM 5
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