B.L.T. Pasta Soup

Yield: 6 Servings
Categories: Main Dishes, Pasta, Pork
4 oz Alphabets; uncooked
29ozEach whole tomatoes;
DIVIDER-- undrained
14ozReady-to-serve beef broth
1cWater
Salt/pepper
1lbBacon; cooked and crumbled
Chopped iceberg lettuce
Toasted croutons optional
Mayonnaise optional
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