Banana Oat Bars

Yield:	24 Servings
Categories:	Breakfast, Biscuits, Desserts

1 1/3	c	All-purpose flour
1	c	Quick-cooking rolled oats
1/2	c	Sugar
2	ts	Baking powder
1	ts	Ground cinnamon
1/2	ts	Baking soda
1/2	c	Raisins
1	c	Mashed ripe bananas (about 2 med; 3/4 lb total)
1/4	c	Nonfat milk
2	lg	Egg whites
1	ts	Vanilla