Barbecue-Grilled Chicken

Yield: 4 Servings
Categories: Chicken, Grilling
1Chicken; cut into 8 pieces
1cKetchup
1/4cFirmly packed brown sugar
2tbWhite vinegar
1tbInstant minced onion
2tbWorcestershire or steak sauce
1tsDry or 2 tablespoons prepared mustard
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