Bayerischer Mit Spargel (Barvarian Veal with Asparagus)

Yield: 6 Servings
Categories: Veal, Vegetables, Main Dishes, Meats, German
2lbVeal; Cubed
2tbVegetable Oil
1Onion; Large, Chopped
1cCarrots; Chopped
1tbParsley; Chopped
1/4cLemon Juice; Fresh
2cBeef Broth
3tbUnbleached Flour
1/2tsSalt
Pepper;Fresh Ground,To Taste
20ozFrozen Asparagus; * OR
2lbAsparagus; Fresh **
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