Black Bean Quesadillas

Yield:	4 Servings
Categories:	Mexican, Beans

15	oz	Can black beans, drained
1/4	c	Chopped tomato
3	tb	Chopped cilantro
12		Black olives, pitted, sliced
8		6" wholewheat tortillas
4	oz	Soy cheese/jalapeno jack,
DIVIDER		-- shredded
32		Spinach leaves, shredded
4	tb	Hot salsa

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