Black Bean Soup - Dayton's

Yield: 8 Servings
Categories: Soups
2qtChicken stock
1lbDry black beans
1mdYellow onion; chopped
2mdGreen pepper; chopped
1/4cOlive oil
1 1/2tsCumin
1 1/2tsDried oregano leaves
1/2tsGarlic powder
1/2tsSalt
1/4tsPepper
2tbRed wine vinegar
1/2lbSmoked ham; diced
1/2lbBacon; crisply fried, drained, and crumbled
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