Brownies #03

         Yield: 16 Servings
Categories: Candy

4 Squares unsweetened -chocolate 2 c Sugar 2 Sticks butter or margarine 1 c Flour 1 c Nuts 1 ts Vanilla 4 Eggs 1 pn Salt Melt chocolate & butter in top of double boiler. Set aside to cool. Beat eggs, add sugar & mix well. Then add chocolate & butter mixture. Sift flour & salt & add nuts to flour. Mix with chocolate mixture. Add vanilla & mix well. Pour into greased & floured pan. Bake at 325 for 30 minutes. Cool in pan & cut into squares. DO NOT OVERCOOK! FLOYE CARNATHAN ROSA LEE A. SCARBROUGH MARVELL, AR