Butterflied Garlic Shrimp
| Yield: | 4 Servings |
| Categories: | Shrimp, Seafood, Entrees |
| 3 | tb | Butter |
| 2 | lb | Medium shrim, peeled and |
| Deveined and butterflied | ||
| 3 | Cloves garlic, smashed and | |
| Chopped | ||
| 1 1/2 | Green peppers cut in thin | |
| Strips | ||
| 1 | lg | Lemon peeled and diced |
| 1 | tb | Chopped parsley |
| 1/4 | ts | Paprika |
| Salt and pepper to taste |
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