Buttermilk, Bran and Blueberry Muffins

Yield: 20 Servings
Categories: Muffins
3cNatural bran
2cWhole-wheat flour
1/2cGranulated sugar
1tbBaking powder
1tsBaking soda
2Eggs, beaten
2cButtermilk
1/3cVegetable oil
1/2cMolasses
1cBlueberries, fresh or frozen
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