Buttermilk Rolls

Yield:	24 Servings
Categories:	Rolls, Breads

2		Yeast cakes
1/4	c	Sugar
1 1/2	c	Buttermilk; lukewarm
1/2	c	Shortening; melted
5	c	Flour; sifted
1	ts	Baking soda
1/4	c	Poppy seeds

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