California Pot Roast

Yield: 1 Servings
Categories: Beef, Slow Cooker
5lbPot roast
2tsSalt
1/4tsGround ginger
1/4tsPepper
2tbButter
2tbCanola oil
3Cloves garlic; minced
3Onions; chopped
1cDry red wine
1/2cBeef stock
1cPitted prunes soaked in
1cWater
1/2lbZucchini; cut in 2" pieces
1cSmall mushrooms
1cRipe olives; pitted
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