Chicken-Shrimp Gumbo

Yield: 12 Servings
Categories: Soups
5lbChicken; cut up
3 1/2tsSalt
1/2cShortening
1/2cFlour
1cChopped onion
1Clove garlic; crushed
2cWater
2tbWorcestershire sauce
1tbLemon juice
1/2tsBlack pepper
1/2tsPowdered thyme
2lbCooked shrimp
1/2cChopped celery
1/2cChopped green onion
1tsGumbo file powder
1/2cParsley; chopped
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