Chicken and Chinese Cabbage
| Yield: | 2 Servings |
| Categories: | Main Dishes, Poultry, Wild game |
| 1 | Chicken breast, boned and cut into bite sizes. | |
| 1 | lb | Napa cabbage, 1 inch slices |
| 4 | Mushrooms, fresh sliced | |
| 4 | Mushrooms, Chinese black presoaked and sliced | |
| 3/4 | c | Chicken broth |
| 3/4 | c | Chicken broth |
| 1 | tb | Cornstarch dissolved in 2 T cold water |
| 1/2 | ts | MSG |
| 1 | ts | Rice Wine |
| 1 | tb | Soy Sauce |
| Salt | ||
| Pepper |
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