Chicken Mediterranean

Yield:	4 Servings
Categories:	Entrees, Poultry, Cheese

2 1/2	lb	Chicken, cut up
1/2	ts	Oregano
1/2	c	Fine dry bread crumbs
1/2	ts	Thyme
1/2	c	Parmesan cheese, grated
1/4	ts	Pepper
2	ts	Parsley flakes
1/4	c	Melted butter
1	ts	Salt

Advertisement