Chicken Sausage Gumbo

Yield: 6 Servings
Categories: Soups
1(3-4 lb) chicken; in pieces
1cOil
2/3cFlour
1lbHot link sausage; cut in 1-2" pieces
1lgOnion
2Cloves garlic; minced
1cGreen onion tops; chopped
1/2cParsley; chopped
1/4tsCayenne pepper
3qtBoiling water
2tbFil?
Salt & pepper to taste
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