Chili Corn Chowder
Yield: | 10 Servings |
Categories: | Soups, Vegetables |
3 | c | Diced raw potatoes |
3 | c | Water |
3 | tb | Bacon fat or vegetable oil |
1 | tb | Salt |
2 | cn | (1lb each) whole kernel corn |
1 | cn | (10 3/4oz) condensed cream |
Of tomato soup | ||
1/4 | c | Instant minced onion |
1 1/2 | ts | Chili powder |
1/4 | ts | Garlic powder |
1/8 | ts | Ground black pepper |
3/4 | c | Evaporated milk |
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