Chili Pork Chops
| Yield: | 4 Servings |
| Categories: | Tex-mex, Main Dishes, Pork, Vegetables |
| NORMA WRENN NPXR56B----- | ||
| 4 | Lean pork chops | |
| 20 | oz | Can creamed corn |
| 1/2 | ts | -salt |
| 2 | ts | Chili powder |
| 1/8 | ts | -pepper |
| 1 | ts | Instant minced onion |
| 1/4 | c | Sweet pepper flakes |
| 1/2 | c | Bread crumbs |
| 2 | tb | Melted butter |
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