Chinese Pepper Steak

Yield: 6 Servings
Categories: Chinese, Beef
1lbRound Steak, cut into thin strips
2To 3 T Olive Oil
1/2cOnions, chopped
3Cloves Garlic, chopped
2Green peppers, cut into thin strips
1/2cCelery, chopped
1/4tsPepper
1/2cnConsomme, undiluted
1tbCornstarch
2tbWater
2tsSoy Sauce
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