Clam Chowder (Red Lobster)

Yield:	6 Servings
Categories:	Seafood, Soups

1	qt	Clam Juice
1	c	Non-Fat Dry Milk Powder
2/3	c	Flour
1	cn	(14 Oz) Chicken Broth
2		Ribs Celery, chop fine
1	tb	Dry Minced Onion
1	cn	(10 Oz) Clams, minced well
1	pn	Dry Parsley Flakes
2		Baked Potatoes, peeled and crumbled