Classic Beef and Barley

Yield: 1 Servings
Categories: Soups, Stews
2/3cPearl barley
1 1/2lbGround beef/or diced stew meat
1md8 oz onion chopped
1Clove garlic; minced
4Carrots
3Ribs celery; diced
1cn(28 oz) tomatoes
3cn(10 1/2 oz) beef consume
2cWater
1Bay leaf
1/4cParsley; minced
Salt and pepper; to taste
1cnTomato soup; optional
Parmesan croutons for garnish
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