Coconut Lemon Crescent Bars

Yield:	3 Dozen bars
Categories:	Cookies, Bars

8	oz	Refrigerated crescent dinner rolls
1	c	Sugar
1	c	Flaked coconut
2	tb	Flour
1/2	ts	Baking pw
1/2	ts	Lemon zest
1/4	ts	Salt
2	tb	Lemon juice
2	tb	Butter or margarine; melted
2		Eggs; slightly beaten