Corn Casserole #1

Yield: 4 Servings
Categories: Casseroles
1cn(17-oz) cream style corn
1cCracker crumbs
1/2cChopped celery
1/4cChopped onion
2/3cShredded cheese
1tsSalt
2Eggs; beaten
1/4tsPaprika
1cMilk
2tbButter; melted
Advertisement