Cottage Cheese Onion Bread

Yield:	32 Servings
Categories:	Yeast, Breads

3	pk	Yeast
1	c	Water
1	tb	Sugar
2	c	Lowfat cottage cheese
1	c	Nonfat yogurt
3/4	ts	Baking soda
1	ts	Salt
1	pk	Onion soup mix
1	c	Rye flour
2	c	Whole wheat flour
1	c	Oat bran
4	c	Flour

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