Cranberry and Oat Bread <r T>
| Yield: | 8 Servings |
| Categories: | Low-Fat, Breads, Bread Machine, Breads |
| FOR 1 LB LOAF (1 1/2 LB LOAF): | ||
| 1 1/4 | ts | Dry Yeast, (2 1/4 Tsp) |
| 2 | c | Bread Flour, (3 C) |
| 1/4 | c | Rolled Oats, (1/3 C) |
| 2 | tb | Nonfat Dry Milk, (3 T) |
| 1/4 | c | Wheat Bran, (1/3 C) |
| 1 | tb | Grated Orange Peel, (1 1/2 T) |
| 1/2 | ts | Salt, (3/4 Tsp) |
| 1/2 | c | Fresh Cranberries, (3/4 C) |
| 3/4 | c | Water, (1 C) |
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