Cranberry Walnut Tart
Yield: | 6 Servings |
Categories: | Desserts |
1 | Pate sucree' recipe | |
Raw rice | ||
3 | lg | Eggs |
2/3 | c | Dark brown sugar, firmly pac ed |
2/3 | c | Corn syrup |
1/4 | c | Unsalted butter, melted and ooled |
1/2 | ts | Salt |
1 | ts | Vanilla |
1 1/4 | c | Cranberries, chopped |
1 | c | Walnuts, chopped |
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