Creamy Avocado with Bacon Dip

         Yield: 4 Servings
Categories: Appetizers, Meats, Fruits, Dips, Vegetables

1 Ripe Avocado 1 ts Lemon Juice 1/2 c Sour Cream 2 tb Bacon; Crumbled, 2 strips,OR 2 tb Imitation Bacon Bits 1/4 ts Onion Powder 1/4 ts Hot Sauce 2 tb Cucumber; Finely Diced Pit, peel, and mash the avocado with a fork. Blend in the lemon juice, blending well and then add the sour cream, blending well. Mix in all the rest of the ingredients, blending well. Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS: Green Bell Pepper, Bok Choy, Celery, Pita Bread, Radishes, Aged Cheddar Cheese, Cheese Crackers