Curried Shrimp Version

Yield: 6 Servings
Categories: Shrimp, Entrees, Seafood
1cFish stock or water
1/2cChopped onion
1tbTurmeric
1tbPeeled & minced fresh ginger
1tsSalt
2lbMedium shrimp shells on
2tbPeanut oil
1 1/2tbFlour
1tbCurry powder
Salt and pepper
Juice of 1/2 of lemon
Advertisement