Curry Turkey Stir-Fry

Yield: 4 Servings
Categories: Poultry, Curries, Diabetic
2cTurkey; chopped cooked
1 1/2tsCurry powder;
1tbSoy sauce
4Green onions; chopped
4Celery stalks; chopped thin
1lbFresh pea pods; snipped
1Sweet red pepper; sliced
1tbCornstarch;
1 1/2cWater
Advertisement