Deep-Fried Fish Rolls with Ham and Spinach
| Yield: | 6 Servings |
| Categories: | Fish |
| 3 | Fish fillets | |
| 2 | ts | Ginger juice |
| 1/2 | ts | Salt |
| 1/4 | c | Smoked ham |
| 1/2 | c | Fresh spinach |
| 1 | Egg | |
| 1 | c | Flour |
| 2/3 | c | Water |
| 1 | tb | White sesame seeds |
| Oil for deep-frying |
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| Yield: | 6 Servings |
| Categories: | Fish |
| 3 | Fish fillets | |
| 2 | ts | Ginger juice |
| 1/2 | ts | Salt |
| 1/4 | c | Smoked ham |
| 1/2 | c | Fresh spinach |
| 1 | Egg | |
| 1 | c | Flour |
| 2/3 | c | Water |
| 1 | tb | White sesame seeds |
| Oil for deep-frying |