Dill Artichoke Potato Salad

Yield: 16 Servings
Categories: Potatoes, Eggs
3lbWhole tiny new potatoes
1cMayonnaise or salad
Dressing
2tbRed wine vinegar
2tbDijon mustard
1tbLemon pepper seasoning
1tbSnipped fresh dill OR -- 2-3
tsDried/dillw
4Hard-boiled eggs -- peeled &
Chopped
26 oz. jars
3/4cChopped onion
2tbChopped dill pickles
Marinated artichoke hearts
Drained & sliced
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