Dorothy Flatman's Beans and Ham

Yield: 3 Servings
Categories: Casseroles
12ozDried pinto beans
5cWater
2cHam; diced
1cCelery; chopped
1cOnion; diced
1/2cCarrots; minced fine
1tbSeason salt
2tbBeef soup base
1tbChicken soup base
1/4tsRed pepper flakes
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