Dry Rub 2

         Yield: 1 Servings
Categories: Pork, Ham

1 ts Thyme 1 ts Onion powder 1/4 ts Pepper 1 ts Garlic powder 1 ts White pepper 1/2 ts Curry powder 1 ts Paprika Mix and sprinkle mixture liberally over the fat side of the ribs. Let stand for 1 hour. Recipe By :