Dry Rub with Honey Mustard Glaze
| Yield: | 1 Servings |
| Categories: | Beef, Pork |
| DRY RUB | ||
| 1 | tb | Garlic powder |
| 1 | tb | Seasoning salt |
| 1 | tb | Cajun spice blend |
| 1/4 | c | Bbq spice blend |
| HONEY-MUSTARD GLAZE | ||
| 2 | ts | Cornstarch |
| 1/4 | c | Water |
| 1 1/2 | c | Honey |
| 1 | tb | Garlic -- minced |
| 1/4 | c | Soy sauce |
| 1 | Beef bouillon cube | |
| 1/4 | c | Lemon juice |
| 1/3 | c | Dijon mustard |
| 1 | ts | Tabasco sauce |
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