Easy Double Chocolate Chip Brownies

         Yield: 1 Servings
Categories: Brownies, Desserts

12 oz Semi sweet chips 1 c Butter, cut into pieces 3 Eggs 1 1/4 c Flour 1 c Sugar 1/4 ts Baking soda 1 ts Vanilla 1/2 c Chopped nuts Melt 1 cup chips & butter in large, heavy pan over low heat; stir until smooth. Remove from heat. Add eggs; stir well. Add flour, sugar, soda & vanilla; stir well. Stir in remaining 1 cup chips & nuts. Spread into 13X9" baking pan. Bake in preheated 350 oven for 18-22 minutes or until wooden toothpick inserted in center comes out still slightly sticky. Cool completely. Cut into 2" squares.