Easy Oyster Dressing

         Yield: 8 Servings
Categories: Chicken, Turkey

1 ts Chicken-flavor instant -bouillon 1/2 c Boiling water 1/2 c Celery; chopped 1/2 c Margarine or butter 1 pk Herb-seasoned stuffing mix; -(8 ounce) 1 cn Oysters; undrained, (8 -ounce) Heat oven to 350F. Dissolve bouillon in water; set aside. In small skillet, cook celery in butter until tender. In large bowl, combine all ingredients; mix well. Turn into buttered 1 1/2-quart baking dish. Cover; bake 35 minutes or until hot. Refrigerate leftovers. Recipe by: America's Favorite Brand Name Holiday Recipes