Eggs Creole

Yield: 6 1 c servin
Categories: Eggs, Vegetables, Diabetic
Ingredients
1tbMargarine; reduced-calorie
2tsA-p flour;
1cSkim milk;
1cGreen pepper; chopped
1cOnion; chopped
1cTomato soup; undiluted commercial
1tsWorcestershire sauce
6Hard-cooked eggs; coarsely chopped
Vegetable cooking spray
2tbSoft breadcrumbs;
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