Ensenada Chili Pot

Yield: 8 Servings
Categories: Tex-mex, Slow Cooker, Main Dishes
DEBBIE HOLLAND HXRH11B
2lbChuck steak -- cubed
1/4cFlour
2tbChili powder
2tsSalt
1/4tsPepper
1/4cVegetable shortening
1lgOnion -- chopped
2lbRed kidney beans
1cnTomatoes, (1 lb -- 13 oz)
16ozWhole kernel corn
4ozPiemento -- sliced
4ozGreen chili peppers --
Chopped
Hot cooked rice
Shredded cheddar cheese
Advertisement