Yield: 1 Servings
Categories: Bread Machine, Bread, Sourdough
1 1/2 ts Yeast 2 c Bread Flour 1 tb Sugar 1/8 ts Baking Soda 1/2 c Sour Cream; (non-fat OK) 1 tb Vinegar 1/2 c Milk All ingredients should be at room temperature before starting. Add the ingredients to the pan in the order listed. Select "White Bread". Press "Start". >From: "SHERI K THOMASSON" <SKTHOM@ccmail.monsanto.com> NOTES : I have a very good "faux" sourdough recipe that my family loves. It uses sour cream (can be non-fat) and vinegar (instead of yogurt and lemon juice). Think you might like to try it.