Favorite Vegetable Chowder

Yield: 6 Servings
Categories: Soups
1/4cButter or margarine
3Carrots; cut into 1-inch pieces
1lgPotato; diced
1Onion; thinly sliced
1pk(10-oz) frozen lima beans
1cGreen beans; cut in half lengthwise
2cWater
1tsSalt
1/8tsPepper
1/4tsCelery seed
1/8tsThyme
2cMilk
1/4lbSharp cheese; shredded
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