French Pear Pie

Yield:	9 Inch pie
Categories:	Pies, Pear, Fruits, Desserts

6	c	Peeled and sliced pears
2	tb	Lemon juice
1/3	c	Sugar
1/3	c	All-purpose flour
1/2	ts	Ground ginger
1/3	c	Light corn syrup
1		Unbaked 9-inch pastry shell
1/3	c	All-purpose flour
1/3	c	Firmly packed brown sugar
2	tb	Butter or margarine

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