Fresh Roma Tomato Sauce

Yield:	5 servings
Categories:	Morning, Texas

24		Roma; (italian plum)
		; tomatoes, (about
		; 3-1/4 lbs.)
1	c	Thinly sliced fresh basil leaves
1/2	c	Extra virgin olive oil
6		Garlic cloves; minced
1	ts	Salt
1	ts	Freshly ground pepper
1/2	c	Freshly grated parmesan or romano cheese